300 g almonds
a EL butter
a EL honey
250 g milk or Halbbitterkuvertüre .
And so did it:
almonds in a dry pan until golden brown Remove roast and. Butter and honey in a frying pan, add almonds and caramelize a few minutes easy .
melt chocolate , almonds and chocolate molds mix well and little piles. An hour in the refrigerator to cool. Done.
I would really like to be added chili, but my family is because, unfortunately, not so much on it. Na so, perhaps next time
0 comments:
Post a Comment