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Asian salmon (2 persons)
2 salmon fillets, marinade: peanut oil, 2 tablespoons soy sauce, 1 tablespoon honey, 1 tsp grated ginger, 1 / 2 chilli, noodles: 200 g rice noodles, 2 tablespoons soy sauce, chilli, carrot, bunch coriander
The ingredients for the marinade to give it some of the marinade in a shallow dish, the salmon in it and make contact for 20 minutes in the refrigerator. Salmon out of the marinade, place on a baking sheet with aluminum foil and bake at high temperature for 3 minutes grilling. Drizzle fish with remaining marinade and grill for 2 minutes. Carrot into thin long strips, boil pasta. Carrots soy sauce with a little oil and chilli in a frying pan when the carrots are al dente noodles in the stir it with. Serve with the salmon.